Undernourishment and malnutrition are long established surgical risk factors. Affected patients lack the reserves to meet the physiological demands of the surgical stress response.
Identifying and addressing malnutrition preoperatively can be challenging, the surgical condition itself may be a contributing or causal factor.
Relatively few patients (1-5%) present for surgery underweight compared to other risk factors. However, the magnitude of perioperative risk increase is 3-4 times and it is therefore crucial to identify early.